Fall Autumn Wedding Menu

The desire for hearty comfort food also translates into dessert and people often crave spicy sweet confections during the autumn months.

Fall autumn wedding menu.

Incorporate fall flavors into usual fall food bars add homemade pies and mini fruit pies to the dessert station go for delicious fall tarts bakery bring caramelized pears and figs with mascarpone on top. If you re getting married during the autumn months consider a menu full of rich flavors cozy appetizers warming cocktails and hearty main courses. Regardless of whether or not you choose to serve alcohol at your wedding there are plenty of ways to embrace the autumn season in your wedding bar menu. Autumn wedding menu ideas.

Mulled wine is a tasty alternative to regular wine seasonal beers with pumpkin or maple flavors are a nice addition for beer. When you think of a traditional fall day you picture autumn leaves pumpkins warm colors and cool days. Think about your favorite fall flavors like pumpkin pie apple cider and cranberry sauce and transform them into a crowd pleasing dessert according to salazar many couples serve pumpkin apple and pecan pies. No fall wedding menu is complete without a few drink options.

We strongly recommend to add trendy food bars too. A donut wall a mini pizza bar a pretzel station with various dips these stations will make your wedding super. There s no reason you can t duplicate that vision of a beautiful autumn day in every detail of your wedding planning including your wedding menu. Fall is becoming an increasingly popular time to get married due to the predictable weather and the rich colors of the season that make the perfect backdrop for a wedding celebration.

For the vegetarians consider a wild mushroom risotto or pumpkin ravioli.